Dinner
at Dorn's |
| Served from 4:00 PM
to close. |
Served with homebaked
sourdough bread & butter
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| Zucchini Sticks fresh
zucchini squash, herb breaded & deep fried |
|
| Ahi seared
rare, encrusted with sesame seeds & black pepper with soy ginger & wasabi sauce |
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| Mushrooms sauteed
in butter, garlic, & wine topped with parmesan cheese |
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| Artichoke Hearts fried
& served with Dijon aioli |
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| Calamari deep
fried tubes & tentacles |
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| Oysters on the Half Shell |
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| Calamari Cocktail sliced
calamari steak marinated in garlic, oil, & vinegar |
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| Steamed Clams steamed
with garlic, parsley, wine, & butter |
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| Shrimp Cocktail |
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| Prawn Cocktail |
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| Dungeness Crab Cocktail |
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Served with homebaked
sourdough bread & butter
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| Clam Chowder
award-winning recipe enjoyed for over 50 years |
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| Mixed Green Salad
with choice of dressing |
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| Caesar
Salad romaine lettuce tossed with Caesar dressing &
parmesan cheese |
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| Crab & Shrimp Salad
mixed with mayonnaise dressing & stuffed in a whole tomato |
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| Tuna Salad
white albacore tuna served in a whole tomato |
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| Crab Louie
mixed greens with Dungeness crab & Louie dressing |
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| Shrimp Louie
mixed greens with Tiger shrimp & Louie dressing |
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| Spinach Salad
crumbled bleu cheese, bacon, & vinaigrette dressing topped with hardboiled
egg & croutons |
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| Cobb Salad
chopped lettuce, diced turkey, onion, tomato, bacon, egg, crumbled bleu
cheese tossed with vinaigrette dressing |
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| Seafood Salad
mixed greens with lobster, shrimp, crab, & calamari, with Italian dressing |
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| Chicken & Greens
broiled chicken breast, boiled potatoes, capers, green beans, & diced
hardboiled eggs, with Nancy's house dressing |
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| Nancy's House Salad
romaine lettuce, avocado, bacon & crumbled bleu cheese, tossed with Nancy's
house dressing |
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| Nancy's Other Salad
hearts of iceburg lettuce with bleu cheese dressing, shrimp, avocado, &
crumbled bleu cheese |
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Served with
soup or salad, fresh vegatables, potato or rice, & hot sourdough bread.
All fresh fish items are broiled, poached, or sauteed to your liking.
Seafood
All of our fish are
served fresh, subject to availability.
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| Pacific Snapper
local Snapper broiled or sauteed in butter |
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| Calamari Steak
sauteed in butter & white wine, garnished with sauteed mushrooms |
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| Salmon
fresh salmon poached in wine or broiled & served on a bed of braised
spinach |
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| Petrale Sole
delicate filets lightly floured & sauteed in butter & wine |
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| Assorted Seafood
deep fried prawns, cod, scallops, oysters, & calamari |
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| Scallop Saute
butter, parsley, garlic, & a splash of white wine |
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| Scampi prawns,
sauteed with garlic, parsley, white wine, lemon juice, & butter |
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| Halibut local
Halibut broiled or sauteed in butter |
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| Ahi seared
rare, encrusted with sesame seeds & black pepper with soy ginger & wasabi sauce |
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| Swordfish Steak
broiled or sauteed in butter |
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| Sole Florentine
Petrale Sole filled with fresh spinach poached in white wine & finished
with Hollandaise sauce |
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| Seafood Brochette
salmon, halibut, scallops, shrimp, & snapper broiled on a skewer with
bell peppers, onion, & mushroom |
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| Lobster Tail
sweet whole Australian lobster tail steamed & served with clarified
butter |
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Chicken, Beef, & Pasta
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| Chicken Marsala
chicken breast sauteed & topped with marsala wine & mushroom sauce |
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| Ground Sirloin
broiled & served with sauteed onions |
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| Veal Picata hand-selected milk-fed cutlets sauteed in olive oil & white wine, finished with lemon, capers & butter
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| New York Steak
dry-aged on premises, topped with sauteed mushrooms |
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| Filet Mignon
center cut filet charbroiled & topped with brandied green peppercorn sauce |
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| Steak & Shrimp
our special dry-aged New York steak served with three large prawns, scampi-style |
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| Steak & Lobster Tail
broiled dry-aged New York steak with a steamed whole Australian lobster
tail served with clarified butter |
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| Pasta Pomodoro
penne pasta with fresh tomatoes, mushrooms, garlic, fresh basil, capers,
and topped with parmesan cheese |
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| Linguine & Clams
baby clams sauteed in garlic, parsley, & white wine, tossed with linguine
pasta |
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Breaded &
deep fried seafood served with fries & hot sourdough bread.
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| Fish & Chips |
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| Prawns |
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| Scallops |
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| Oysters |
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| Calamari |
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| Combination |
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| Breaker Burger
1/2 lb. ground sirloin served on a sourdough bun |
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| Steak Sandwich
dry-aged New York steak served on sourdough toast |
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(under 12 years
old)
All served with Fries
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| Hamburger |
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| Fish & Chips |
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| Chicken Strips |
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